Accounting

Certificate III in Commercial Cookery
Advanced Diploma of Accounting

Duration: 52 weeks

Intake: Weekly

Course Info


This qualification is designed to reflect the role of individuals working in accounting and seeking professional identification. At this level individuals are expected to apply theoretical and technical skills in a range of situations and to display initiative and judgement in planning activities. They have autonomy in performing complex operations and can be responsible for planning, coordinating and evaluating the work of others within broad but generally well-defined parameters.




Entry Requirements


  • 18 years or older
  • Satisfactorily completed Year 11 and Preferably Year 12 or equivalent
  • IELTS 5.5 or upper intermediate level ELICOS




Employment Opportunities


  • Finance and Accounts manager
  • Accounts receivable and payable manager